Recipe: Delicious Zesty meatless lasagna

Zesty meatless lasagna. Meatless Lasagna Recipe photo by Taste of Home. Cook lasagna noodles according to package directions. Think lasagna from scratch is too much work?

Make the marinara: Heat oil in a saucepot over medium heat. Cook lasagna according to package directions until al dente. Lay out on a greased tray so the noodles. You can cook Zesty meatless lasagna using 23 ingredients and 6 steps. Here is how you cook that.

Ingredients of Zesty meatless lasagna

1. You need of lasagna.
2. You need 16 oz of spaghetti sauce.
3. It's 1 box of multi grain lasagna noodles (cooked).
4. You need 1/2 cup of parmesan cheese (grated).
5. It's 1 medium of tomato (diced).
6. You need 2 clove of garlic (minced).
7. It's 1 cup of portabella mushroom (diced).
8. Prepare 1/2 of red pepper (diced ).
9. It's 2 cup of mozzarella cheese (shredded).
10. You need 4 oz of ricotta cheese.
11. You need 4 tbsp of small curd cottage cheese.
12. Prepare 1 tbsp of dried basil.
13. You need 1 tbsp of salt.
14. It's 1 tsp of black pepper.
15. It's 1 tsp of dried parsley.
16. It's 1/2 tsp of crushed red pepper.
17. You need 2 tbsp of olive oil.
18. You need 4 dash of red wine vinegar.
19. Prepare 1 of eggs.
20. Prepare 1/4 cup of green pepper (diced).
21. It's 1/4 cup of onion, chopped.
22. It's 1/4 cup of green pepper, diced.
23. You need 1/4 cup of onion, chopped.

Slow cooker meatless lasagna lets you eat healthy for less money and has tons of protein without Slow Cooker Meatless Lasagna. This recipe is a slight variation of my meat version, where I add. This hearty meatless lasagna recipe is so good you won't even miss the meat. This is the best veggie lasagna recipe ever.

Zesty meatless lasagna step by step

1. Boil lasagna noodles 10-15 mins and drain (according to package ).
2. Sauté garlic with green peppers, onion, mushrooms, tomato, red pepper, salt, black pepper, crushed red pepper and parsley in olive oil and red wine vinegar.
3. Preheat oven to 350°.
4. Mix ricotta cheese, cottage cheese, egg and basil in separate bowl.
5. Layer ingredients: spaghetti sauce, noodles, ricotta cheese mixture, sprinkle with parmesan, mozzarella, sautéed veggies, repeat three times and top with remaining mozzarella cheese.
6. Cover with aluminum foil and bake at 350° for 30 minutes.

You will love this easy vegetable lasagna recipe! This Easy Meatless Lasagna takes very little time to prep and make and the whole family will love it. Serve with a chopped salad full of leafy greens and chickpeas for protein. Full of herbs and spices, Mexican cuisine is the perfect example of food that can be made meatless without losing flavor. Cook ruffled lasagna noodles until al dente Drain.