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Anise Cookies I |
"Delicious reduce out cookies, excellent if made with plenty of people. Kids love to help decorate these cookies."
Ingredients :
- 6 3/four cups white sugar
- four cups shortening
- eight eggs
- 2 cups milk
- 2 teaspoons baking soda
- 2 oz anise oil
- 21 cups all-cause flour
Instructions :
Prep : | Cook : 150M | Ready in : |
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- Cream sugar and shortening, upload eggs one after the other. In a separate bowl mix milk, baking soda, and anise oil. Add to cream combination. Mix properly. Gradually upload the flour, blending nicely.
- Preheat oven to 350 ranges F (180 stages C).
- Refrigerate long enough to easy up mess. Leave dough in fridge. Take small amounts to roll out, 1/eight inch thick. Cut out in any preferred shapes.
- Bake 10 to 12 mins till edges begin to brown. Allow to cool, and frost with Easy Creamy Icing.
Notes :
- Frost with Easy Creamy Icing.
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