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| Amaretti Cookies |
Homemade Italian amaretti cookies! Small, crunchy, chewy-inside, macaroon-like cookies made with almond flour, egg whites, and sugar.
Ingredients :
- 2 half cups of almond flour -or- 3 cups of blanched slivered almonds, finely floor up
- 1 1/four cup of baker's sugar (superfine sugar)
- 3 egg whites
- 1/2 teaspoon of vanilla extract
- 1 teaspoon of almond extract
- Extra sugar for dusting
Instructions :
| Prep : 4M | Cook : 30M | Ready in : 34M |
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Notes :
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