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4-Ingredient Slow Cooker Pulled Pork |
"This is a extraordinary smooth, scrumptious way to prepare dinner up the maximum wet and flavorful pulled pork. Adjust the quantity of chipotles on your body temperature! Serve with any fixings you like, such as corn or flour tortillas, Cheddar cheese, lettuce, salsa, and sour cream."
Ingredients :
- 2 half kilos boneless middle-reduce beef loin
- 1/2 cup salsa
- 2 tablespoons chipotle peppers in adobo sauce
- water to cover
Instructions :
Prep : 5M | Cook : 6M | Ready in : 4H5M |
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- Place beef loin, salsa, and chipotle peppers in a sluggish cooker. Pour in enough water to cover the pork halfway.
- Cook on High until red meat may be very gentle, four to five hours.
- Transfer to a cutting board; shred with a fork and knife.
Notes :
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