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American Flag Pie |
How to make an American Flag Pie in a sheet-pan, perfect for Fourth of July! With a homemade crust and blueberry and strawberry filling.
Ingredients :
- 3 half of cups flour
- 3 1/2 teaspoons sugar
- 1 half of teaspoons salt
- 14 ounces butter (three half sticks), reduce into cubes
- 7/8 cup sour cream (this is three/4 cup plus 2 Tbsp)
- 3 1/2 pounds strawberries, hulled, quartered
- half cup sugar
- 2 teaspoons orange zest
- four Tbsp cornstarch, flour, or minute tapioca
- 1 pint blueberries (about zero.6 lbs, 280 g)
- 3 Tbsp sugar
- 1/4 teaspoon cinnamon
- 1 teaspoon lemon zest
- 2 teaspoons lemon juice
- 2 Tbsp cornstarch, flour, or minute tapioca
- 1 egg white
- 1 teaspoon of milk or cream
Instructions :
Prep : 1H | Cook : 12M | Ready in : 3H10M |
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Notes :
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