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Abbey's White Chocolate Latte |
"I created this recipe for my little sister, Abbey, who's a latte fanatic. She changed into blown away, and tired it to the final drop! This makes one VERY large, indulgent latte, and will in all likelihood serve two. Enjoy!"
Ingredients :
- 1 half cups milk
- 1 tablespoon heavy cream
- 1/eight teaspoon vanilla extract
- 1 tablespoon white sugar
- half of cup brewed coffee
- 1/four cup white chocolate chips, chopped
Instructions :
Prep : 5M | Cook : 2M | Ready in : 10M |
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- Combine the milk and cream in a saucepan, and whisk over excessive warmth till warm and frothy. Remove from heat and stir in the vanilla and sugar. Whisk collectively warm coffee and white chocolate chips in a mug until clean. If you are making , pour half of into some other mug. Top with the frothy hot milk and stir to combo inside the flavoring.
Notes :
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