Original Menu Air-Fried Onion Rings :: You Have To Try

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Air-Fried Onion Rings

"Onion jewelry battered, breaded, after which fried to crispy perfection. What's first-rate: because they are air fried, they're higher for you than their deep-fried counterparts!"

Ingredients :

three/4 cup all-cause flour
1/2 cup cornstarch
2 teaspoons baking powder
1 teaspoon salt
1 big onion, cut into jewelry
1 cup milk
1 egg
1 cup bread crumbs
cooking spray
2 pinches garlic powder
2 pinches paprika

Instructions :

Prep : 20M	Cook : 4M	Ready in : 22M

Stir flour, cornstarch, baking powder, and salt together in a small bowl. Dip onion rings into the flour mixture till covered; set aside.
Whisk milk and egg into the flour aggregate the use of a fork. Dip the floured rings into the batter to coat. Place on a twine rack to drain until the batter stops dripping.
Place bread crumbs in a shallow dish. Place rings one by one into the crumbs and scoop the crumbs over the earrings to coat calmly. Give rings a hard faucet as you remove them from the crumbs; the coating must grasp thoroughly. Repeat with remaining earrings.
Heat an air fryer to four hundred tiers F (2 hundred stages C) in line with manufacturer's instructions. Place jewelry facet by means of side in the frying basket. Spray lightly with cooking spray. Flip earrings and vicinity basket inside the air fryer. Cook till earrings are golden brown, 2 to a few mins. Flip once halfway via. Drain on paper towels and sprinkle with garlic powder and paprika.

Notes :

Substitute soy milk for the milk if favored.

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