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| 5-Minute Vegan Pesto |
"This brief and easy vegan pesto is a delicious topping for any pizza, pasta or salad, and takes most effective five mins with just a few elements."
Ingredients :
- 3 cups fresh basil leaves
- 2/3 cup olive oil
- 1/4 cup pine nuts
- 2 tablespoons nutritional yeast
- 2 cloves garlic
- half teaspoon salt
- 1/four teaspoon floor black pepper
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 5M |
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- Combine basil leaves, olive oil, pine nuts, nutritional yeast, garlic, salt, and black pepper within the bowl of a food processor; pulse until smooth.
Notes :
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