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| Alexander's Hot Chocolate Ice Cream Recipe |
"This recipe has many humans's flavor buds looking to get extra!"
Ingredients :
- 3 cups heavy whipping cream
- 1 (14 ounce) can sweetened condensed milk
- 1 1/4 cups miniature marshmallows, or to taste
- 2 (.Fifty five ounce) programs warm cocoa blend
Instructions :
| Prep : 10M | Cook : 10M | Ready in : 5H20M |
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- Pour heavy cream into the bowl of a stand mixer equipped with a whisk attachment. Beat until stiff peaks form. Fold in sweetened condensed milk, 1 cup marshmallows, and warm cocoa blend. Transfer to a 9x5-inch loaf pan; easy the pinnacle with a spatula. Top cream mixture with the final marshmallows.
- Cover pan with plastic wrap and freeze till firm, approximately 5 hours. Remove from freeze to let soften, about 10 mins.
Notes :
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