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Addie's Puff Pastry Pizzas |
"My daughter loves those puff pastry pizzas. You can use them as a meal or as an appetizer. The best element is you can add whatever you want to cause them to special."
Ingredients :
- 1 1/2 tablespoons butter
- 1 tablespoon grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 (17.Five ounce) package frozen puff pastry, thawed within the refrigerator
- 1 (14 ounce) jar pasta sauce, or to flavor
- 1 (8 ounce) bundle shredded Italian cheese blend
- 1 cup sliced sparkling mushrooms (elective)
- 1/four cup crumbled cooked bacon, or to taste (optional)
Instructions :
Prep : 25M | Cook : 12M | Ready in : 55M |
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- Preheat the oven to 425 ranges F (220 stages C). Gather all of your ingredients and a cookie sheet; you may must work quick as soon as the puff pastry is out of the refrigerator.
- Melt butter in a microwave-safe bowl; stir in Parmesan cheese and garlic powder.
- Remove 1 sheet puff pastry from refrigerator. Keep the alternative sheet chilled. Very gently unfold the sheet onto your paintings floor. Press pastry returned together if it cracks. Slice into 6 squares and area them 1 half of to 2 inches apart at the cookie sheet. Brush the edges of every rectangular with a number of the garlic butter. Add a spoonful of sauce to the middle of each rectangular. Top with some Italian cheese, mushrooms, and bacon.
- Bake within the preheated oven till puffed and golden, approximately 15 mins.
- In the intervening time, repeat reducing, brushing, and topping the second sheet of puff pastry. Bake 2d batch for 15 minutes.
Notes :
- Feel free to substitute the pasta sauce with 6 sliced plum tomatoes.
- You can get innovative with this recipe for appetizers. Cut the pastry into even smaller squares and pinnacle with Alfredo sauce and shrimp, or grilled bird, Mexican cheese, and salsa. It's great clean and scrumptious.
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