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Almond Flour Brownies |
"Delicious brownies that are truely nearly wholesome for you!"
Ingredients :
- three/four cup blanched almond flour
- 2/3 cup agave nectar
- half of cup chopped walnuts (elective)
- 2 eggs
- 5 tablespoons unsweetened cocoa powder
- 1/four cup coconut oil
- 1 teaspoon vanilla extract
Instructions :
Prep : 10M | Cook : 8M | Ready in : 45M |
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- Preheat oven to 350 degrees F (175 tiers C).
- Mix almond flour, agave nectar, walnuts, eggs, cocoa powder, coconut oil, and vanilla extract collectively in a bowl; unfold into an 8-inch rectangular baking dish.
- Bake in the preheated oven till edges of cakes start to drag from aspects of dish, approximately 30 minutes. Let truffles cool slightly before cutting, about 5 mins.
Notes :
- Any sort of nut may be used in area of the walnuts, if desired.
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