Viral Dish! (Actually Good) Vegan Cheese Sauce :: So Tasty

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(Actually Good) Vegan Cheese Sauce

"I've attempted so many vegan cheese recipes and they all taste, properly, now not like cheese. So I gave up and made my own. You can blend the sauce into macaroni, drizzle over fries, or use it in every other deserving dish."

Ingredients :

2 small russet potatoes, peeled and cubed
1/2 cup carrots, chopped
1/3 huge yellow bell pepper, chopped
1/four big yellow onion, peeled and chopped
5 tablespoons prepared garlic hummus
1/three cup coconut milk, or greater as wished
1/2 tablespoon dietary yeast
1 half teaspoons lemon juice
1 teaspoon garlic powder
black pepper to taste
2 pinches salt, or to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

Fill a pot with water and convey to a boil. Add potatoes, carrots, bell pepper, and onion and cook dinner till potatoes are soft, 15 to twenty mins. Cook 1 extra minute. Drain.
Combine potatoes, carrots, bell pepper, onion, hummus, coconut milk, dietary yeast, lemon juice, garlic powder, black pepper, and salt in a blender or food processor; combination till smooth and creamy.

Notes :

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