How to Prepare Appetizing eggnog whipped cream

eggnog whipped cream. Whipped cream flavored with rum, vanilla extract, and nutmeg makes a great addition to all kinds of View image. Whisk the eggnog, eggs, and vanilla together in a medium bowl until frothy. Top the waffles with the spiced whipped cream and a sprinkle of cinnamon.

Divide among four glasses and top with the eggnog whipped cream and a sprinkle of nutmeg. Make holiday desserts and beverages extra festive with a dollop of eggnog-flavored whipped cream. How to Make Whipped Cream and Whipped Cream Frosting! You can have eggnog whipped cream using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of eggnog whipped cream

1. It's 1 cup of heavy whipping cream.
2. You need 1 cup of eggnog (southern comfort traditional is what i use).
3. It's 1/4 cup of sugar.

I infused my whipped cream with some low-fat eggnog. I added only a few tablespoons so it's not too strong, but the eggnog flavor is there. If you really don't like eggnog, you could fill this cake with plain. Prepare the Eggnog Whipped Cream: Combine the heavy cream, eggnog, granulated sugar, and vanilla extract in a medium bowl.

eggnog whipped cream instructions

1. in mixing bowl with whisk combine sugar and cream on high until a wrinkled appearance..
2. then add the eggnog and continue to beat on high until soft peaks form.
3. serve immediatley or keep cool in a container for a week..
4. can add in more vanilla, nutmeg or other ingredients to taste.

Using a hand-held mixer or balloon whisk, whip the mixture until it. And then there's the cinnamon whipped cream. Goodness gracious, I am in love with this stuff. It goes perfectly with the eggnog flavor in the waffles and you definitely do not even need maple syrup. And oh man… this eggnog whipped cream.