Recipe: Yummy Fajita Meat

Fajita Meat.

You can cook Fajita Meat using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fajita Meat

1. It's 2 of Limes.
2. You need 3 lb of Skirt Steak.
3. You need 1 dash of Of Meat Tenderizer.
4. Prepare 1 tbsp of olive oil.
5. Prepare 2 envelope of Sazon Goya Packets.

Fajita Meat instructions

1. Preheat Grill At High.
2. Take a Medium Sized Bowl and lay the skirt steak inside.
3. Put Olive Oil, Goya, and Tenderizer on top of the steak and mix in with your hands.
4. Squeeze 1 Lime over the steak.
5. Now place steaks on the grill and cook to your liking, then cut the steaks into strips and squeeze the other lime on the cooked steak..
6. ENJOY!.