Mustard Sauce.
You can cook Mustard Sauce using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mustard Sauce
- It's of Overnight------------------------.
- Prepare 2 tablespoons of whole mustard seeds.
- You need 1/3 cup of white wine.
- You need 1/3 cup of vinegar.
- It's of Next Day----------------------------.
- Prepare 1 tablespoon of prepared Horseradish sauce.
- You need 2 tablespoon of mustard powder.
- Prepare 1/2 teaspoon of kosher salt.
- It's 1/3 teaspoon of granulated garlic powder.
- You need 1/3 teaspoon of ground turmeric.
- It's 1 teaspoon of ground paprika.
- It's 1 tablespoon of sugar.
- It's 1 teaspoon of molasses.
- Prepare 1 tablespoon of chopped parsley.
- You need 1 tablespoon of water.
Mustard Sauce instructions
- In a jar add the mustard seeds. Add the wine and vinegar to the seeds and let sit overnight..
- The next day gather all the ingredients together, and set aside..
- Add the soaked seeds and liquids to a pot and bring to a boil..
- Simmer 10 minutes..
- After 10 minutes of simmering add all the ingredients together whisking lightly..
- After simmering and whisking for 3 minutes remove from heat and let cool..
- Add to a jar and refrigerate for up to 8 weeks or more..
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