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Air-Fried Cinnamon and Sugar Doughnuts |
"I love warm cinnamon doughnuts, however do not like or have all of the oil to make the recipes. This model uses an air fryer. By the usage of much less oil, I can use tastier oil, as a consequence my choice is butter. Serve and devour warm. Like traditional doughnuts they may be an awful lot better warm than bloodless."
Ingredients :
- 1/2 cup white sugar
- 2 1/2 tablespoons butter, at room temperature
- 2 big egg yolks
- 2 1/four cups all-motive flour
- 1 half teaspoons baking powder
- 1 teaspoon salt
- half of cup bitter cream
- 1/3 cup white sugar
- 1 teaspoon cinnamon
- 2 tablespoons butter, melted, or as wanted
Instructions :
Prep : 25M | Cook : 9M | Ready in : 41M |
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- Press half cup white sugar and butter together in a bowl till crumbly. Add egg yolks and stir till properly mixed.
- Sift flour, baking powder, and salt into a separate bowl. Place 1/3 of the flour combination and half of the sour cream into the sugar-egg combination; stir until mixed. Mix within the last flour and sour cream. Refrigerate dough till geared up to use.
- Mix 1/3 cup sugar and cinnamon collectively in a bowl.
- Roll dough out onto a lightly floured paintings floor to half of-inch thick. Cut 9 big circles in the dough; cut a small circle out of the middle of each large circle to create doughnut shapes.
- Preheat an air fryer to 350 tiers F (a hundred seventy five tiers C).
- Brush 1/2 of the melted butter over each aspects of the doughnuts.
- Place half doughnuts into the basket of the air fryer; cook for eight mins. Paint cooked donuts with the final melted butter and immediately dip into the cinnamon-sugar combination. Repeat with the remaining doughnuts.
Notes :
- Cook time may also range with the aid of the energy and ability of your air fryer; take a look at and modify as a consequence.
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