Favorite Menu Aaron's Missouri Burger :: So Tasty

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Aaron's Missouri Burger

"This lean floor beef burger is seasoned to perfection in contrast to every other burger. It will keep them requesting the recipe."

Ingredients :

1 pound lean ground red meat
2 teaspoons onion powder
1/4 cup honey mustard
1 teaspoon garlic powder
2 teaspoons beaten crimson pepper
half of teaspoon salt
1/four cup brown sugar
2 tablespoons olive oil
four slices Swiss cheese (elective)
4 hamburger buns

Instructions :

Prep : 10M	Cook : 4M	Ready in : 25M

Mix the ground pork, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a large bowl. Shape into 4 patties.
Heat the olive oil in a massive skillet over medium warmness. Cook the burgers, turning sometimes, to desired temperature, 15 to 20 mins for nicely accomplished. Top every patty with a slice of Swiss cheese shortly earlier than putting off from the skillet; serve on hamburger buns.

Notes :

Reynolds® Aluminum foil can be used to maintain food moist, cook dinner it flippantly, and make clean-up easier.

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