Ancestral Inheritance Menu Alfredo Green Bean Casserole :: Popular Recipes

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Alfredo Green Bean Casserole

"This easy twist on inexperienced bean casserole makes use of organized Alfredo sauce for a base. The green beans and sauce combined with water chestnuts, roasted red peppers, ripe olives, and French-fried onions creates a dish with superb taste, shade, and texture. Experiment with your microwave's timing to cook dinner this in a casserole dish for a faster model that works just as properly."

Ingredients :

1 (28 ounce) bundle frozen reduce green beans
1 (28 ounce) package deal French-fried onions
1 (10 ounce) field Alfredo sauce
1 (eight ounce) can sliced water chestnuts, tired
1 (2.25 ounce) can sliced ripe olives, drained
half cup roasted crimson bell peppers, reduce into strips
1 tablespoon dried parsley (optionally available)
1/four teaspoon salt
ground black pepper (non-obligatory)

Instructions :

Prep : 10M	Cook : 12M	Ready in : 3H10M

Combine green beans, onions, Alfredo sauce, water chestnuts, olives, roasted purple bell peppers, parsley, salt, and black pepper in a four- to six-quart gradual cooker. Cover and cook on High till flavors are combined, three to four hours.

Notes :

You can use three cans whole inexperienced beans in region of the frozen beans if preferred. Omit salt if the usage of canned inexperienced beans.

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