New Menu Air Fryer Brussels Sprouts :: Best Family Recipes

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Air Fryer Brussels Sprouts

"Sweet and tart balsamic vinegar pairs nicely with the bitterness of Brussels sprouts; the bacon adds a smokey taste. After 10 mins, there is nevertheless a few bite to the sprouts; add some greater mins for a softer texture, if desired."

Ingredients :

1 teaspoon avocado oil
half of teaspoon salt
half of teaspoon ground black pepper
10 ounces Brussels sprouts, trimmed and halved lengthwise
1 teaspoon balsamic vinegar
2 teaspoons crumbled cooked bacon (elective)

Instructions :

Prep : 5M	Cook : 2M	Ready in : 15M

Preheat an air fryer to 350 stages F (a hundred seventy five ranges C).
Combine oil, salt, and pepper in a bowl and mix well. Add Brussels sprouts and turn to coat.
Air fry for five mins, shake the sprouts, and prepare dinner for an additional 5 minutes.
Transfer sprouts to a serving dish and sprinkle with balsamic vinegar; turn to coat. Sprinkle with bacon.

Notes :

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