Asparagus Amandine.
You can cook Asparagus Amandine using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Asparagus Amandine
- It's 1/2 stick of butter.
- It's 2 pounds of asparagus.
- It's 1/2 teaspoon of kosher salt or to taste.
- Prepare 1/3 cup of almond waffers.
- Prepare 1 teaspoon of minced garlic.
Asparagus Amandine step by step
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic..
- Cut the asparagus on a bias. Add to the butter..
- Toast the almonds..
- Sauté the asparagus till tender..
- Add the almonds..
- Serve I hope you enjoy!!.
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