Caribbean Jerk skirt steak.
You can cook Caribbean Jerk skirt steak using 2 ingredients and 4 steps. Here is how you cook that.
Ingredients of Caribbean Jerk skirt steak
- It's 2 lb of skirt steak.
- You need 6 oz of prepared jerk marinade.
Caribbean Jerk skirt steak instructions
- Cover meat with marinade. Place in fridge for 10 Minutes or longer.
- Preheat grill. Indoors or out, or oven broiler..
- Cook meat approximately 4 minutes per side depending on the thickness of your meat. Or till done to your taste..
- Allow to rest about 5 minutes. Slice thin, against the grain. Great served with warm flour tortilla..
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