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Amaretti Italian Cookies

"A Christmas staple in the own family. A circle of relatives favored. Would no longer be Christmas without them."

Ingredients :

five cups finely chopped roasted almonds
2 cups white sugar
1 1/2 teaspoons unsweetened cocoa powder
four eggs
1 (1 ounce) bottle almond extract, or to flavor
1/four cup white sugar
45 whole almonds

Instructions :

Prep : 15M	Cook : 45M	Ready in : 30M

Preheat oven to 350 tiers F (a hundred seventy five levels C). Line 2 baking sheets with parchment paper.
Mix chopped almonds, 2 cups white sugar, and cocoa powder collectively in a bowl; upload eggs and almond extract and stir until batter is well mixed. Form teaspoonfuls of batter into small balls.
Place 1/4 cup sugar in a bowl and roll balls in the sugar. Press a finger into the middle of each ball, making an indentation. Place 1 almond in every indentation. Arrange cookies 2 inches apart at the baking sheets.
Bake within the preheated oven until edges start to crisp, about 15 mins.

Notes :

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